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	<title>Comments on: CURRIED SALMON SOUP</title>
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	<description>Pinoy Food Blog</description>
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		<title>By: LAFANG &#187; BAKED ADOBO RICE A LA PAELLA</title>
		<link>http://lafang.mikemina.com/2007/05/08/curried-salmon-soup/comment-page-1/#comment-12092</link>
		<dc:creator>LAFANG &#187; BAKED ADOBO RICE A LA PAELLA</dc:creator>
		<pubDate>Wed, 12 Sep 2007 15:46:35 +0000</pubDate>
		<guid isPermaLink="false">http://lafang.mikemina.com/index.php/2007/05/08/curried-salmon-soup/#comment-12092</guid>
		<description>[...] my recent â€˜forayâ€™ back into the kitchen, our regular luncheon board meetings have been something to look forward to [...]</description>
		<content:encoded><![CDATA[<p>[...] my recent â€˜forayâ€™ back into the kitchen, our regular luncheon board meetings have been something to look forward to [...]</p>
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		<title>By: PaulN</title>
		<link>http://lafang.mikemina.com/2007/05/08/curried-salmon-soup/comment-page-1/#comment-7997</link>
		<dc:creator>PaulN</dc:creator>
		<pubDate>Thu, 10 May 2007 23:12:45 +0000</pubDate>
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		<description>I am not a big fan of salmon. I suppose I can use a different fish . . . ? Or chicken? :-) White wine in the soup makes it more interesting!</description>
		<content:encoded><![CDATA[<p>I am not a big fan of salmon. I suppose I can use a different fish . . . ? Or chicken? :-) White wine in the soup makes it more interesting!</p>
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		<title>By: PaulN</title>
		<link>http://lafang.mikemina.com/2007/05/08/curried-salmon-soup/comment-page-1/#comment-69574</link>
		<dc:creator>PaulN</dc:creator>
		<pubDate>Thu, 10 May 2007 23:12:00 +0000</pubDate>
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		<description>I am not a big fan of salmon. I suppose I can use a different fish . . . ? Or chicken? :-) White wine in the soup makes it more interesting!</description>
		<content:encoded><![CDATA[<p>I am not a big fan of salmon. I suppose I can use a different fish . . . ? Or chicken? :-) White wine in the soup makes it more interesting!</p>
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