Comments on: Lasang Pinoy 15: Recycled, Reloaded!

By: Ana dela Cruz

Ana dela Cruz — Tue, 28 Oct 2008 02:57:33 +0000

I love this recipe! I added some leftover garlic mushroom and 1 whole green bell pepper which I bought last week and never got to use, it turned out great! =) Thanks thanks!

By: Ana dela Cruz

Ana dela Cruz — Tue, 28 Oct 2008 02:57:00 +0000

I love this recipe! I added some leftover garlic mushroom and 1 whole green bell pepper which I bought last week and never got to use, it turned out great! =) Thanks thanks!

By: tintin

tintin — Sun, 15 Jul 2007 14:32:03 +0000

Im a simple housewife who loves to cook, now i found your beef salpicao……. I love it!

By: tintin

tintin — Sun, 15 Jul 2007 14:32:00 +0000

Im a simple housewife who loves to cook, now i found your beef salpicao……. I love it!

By: LAFANG » Lasang Pinoy 15: Recycled, Reloaded![ THE ROUNDUP ]

LAFANG » Lasang Pinoy 15: Recycled, Reloaded![ THE ROUNDUP ] — Sat, 14 Apr 2007 04:34:19 +0000

[...] This non-blogger call center agent from Makati hails from Bicol and twists his recycled entry of Beef Salpicao with some fiery siling labuyo which Lafang is pleased to [...]

By: Camille

Camille — Mon, 12 Mar 2007 10:56:06 +0000

Hi Paul,
I tried your beef salpicao recipe and it was excellent!
Do you think I can use the same ingredient proportions if I try it on chicken?
Thanks a lot and cheers!

By: Camille

Camille — Mon, 12 Mar 2007 10:56:00 +0000

Hi Paul,
I tried your beef salpicao recipe and it was excellent!
Do you think I can use the same ingredient proportions if I try it on chicken?
Thanks a lot and cheers!

By: iska

iska — Fri, 17 Nov 2006 14:32:58 +0000

Hey I could imagine how great that is… garlic beef with a kick. Picture pa lang ang sarap na e.

Thanks for joining LP, Paul!

By: iska

iska — Fri, 17 Nov 2006 14:32:00 +0000

Hey I could imagine how great that is… garlic beef with a kick. Picture pa lang ang sarap na e.

Thanks for joining LP, Paul!

By: Mike

Mike — Sun, 12 Nov 2006 08:44:40 +0000

hi PaulN,

Thank you very much for joining us in this round of Lasang Pinoy. Your entry is really a good idea for leftover steaks! I hope you can join us again in LP.

By: Mike

Mike — Sun, 12 Nov 2006 08:44:00 +0000

hi PaulN,

Thank you very much for joining us in this round of Lasang Pinoy. Your entry is really a good idea for leftover steaks! I hope you can join us again in LP.

By: PaulN

PaulN — Tue, 07 Nov 2006 04:39:46 +0000

hi mike, thanks for hosting my entry! i’m really excited to see my little piece of work on the web! as i’ve mentioned in my previous emails, i really admire what you guys do at lasang pinoy. i wish you all the best and i hope to be able to contribute again soon and help promote pinoy food!

By: PaulN

PaulN — Tue, 07 Nov 2006 04:39:00 +0000